Mark your calendars and make your reservations for the next community supper on Wednesday, Oct. 19 at 5 p.m. The meal will feature a Thanksgiving-style turkey dinner. Please note: meal reservations must be made by noon on Monday, Oct. 17 by calling 882-8230. Chicken is always available as an alternative entree but must be specified with the meal reservation. All are welcome!

If you have questions regarding the Wiscasset town center improvements (Option #2) write them down and come to the Oct. 19 community supper. Mr. Ernie Martin, Maine D.O.T. senior project manager will be on hand immediately following supper to answer questions from the members about these changes.

As a reminder, CHANS Home Healthcare will be on hand from 4:30-5:30 at the Oct. 19 supper for the annual flu shot clinic.

The cribbage scores from Tuesday, Oct. 4 were Arlene Steen first (834), Larry Clark second (828), Leonard Foss third (813), Marge Pooler low score (755) and Nancy Schilke high hand (20).

The cribbage scores for Thursday, Oct. 6 were Gail Thayer first (827), Della Hilton second (824), Robbie Greenleaf and Ron Bodge tied for third (823), Diane Robinson low score (723) and a tie for high hand with Larry Clark and Stuart Wyman (24).