88, Bogies and Deck

Posted:  Sunday, August 12, 2018 - 8:00am

Spruce Point Inn’s restaurants are recognized as some of the top dining spots in Boothbay Harbor and along the Maine Coast. Enjoy locally caught seafood, grass-fed beef, produce from local organic farms and herbs and lettuces snipped right from the Spruce Point Inn garden.



88 Oceanfront Fine Dining: 6-9pm

Bogies | Casual Bistro: Breakfast 8-11am, Pub Menu Noon-6pm (shoulder) and Dinner 6-10pm

Bogies Bar | Craft Cocktails, Pub Menu: Noon - 11pm

DECK | Craft Coctails, Extensive Craft Beers, ““Best Burger in Town”: Noon - 2:30

Private Dining Room | Accommodating private parties by advanced reservation, up to 25 guests: 6-10pm