Available 3rd weekend of the month only January, February and March

Sun, 01/16/2022 - 6:00am

Story Location:
12 The By-Way
Boothbay Harbor, ME 04538
United States

Sushi Chef Kunio Takahashi

Classic Rolls
Sushi rice on outside and seaweed on inside

California Roll
Maine Crabmeat, avocado, cucumber & Tobiko 14

Spicy Tuna Roll
Tuna, avocado and Tobiko 14

Salmon Roll
Salmon and avocado 14

Philadelphia Roll
Salmon, cream cheese and cucumber 14

Shrimp Tempura Roll
Tempura shrimp, avocado and sweet soy 14


Vegetarian Rolls

Avocado & Cucumber Roll 7

Philadelphia Avocado & Cucumber Roll (add cream cheese) 8

Thai Vegetarian Roll
Peanut sauce, tofu, cucumber, avocado, pickled daikon, yamagobo, cilantro, sweet chili 15


Fusion Rolls
Inside out rolls ~ rice on outside, seaweed on inside

Rainbow Roll
California roll topped with the following:
Tuna, Yellowtail, Salmon & Shrimp 20

High Roller
California roll, seared salmon, green onion, macadamia nuts, sweet soy sauce and pesto mayonnaise 20

Bistro Special Roll
California roll, white fish, spicy sauce, green onion and soy sauce 18

Red Dragon Roll
Shrimp tempura, spicy tuna, red Tobiko,green onion, macadamia nuts and sweet soy sauce 20

Triple Tuna Roll
Spicy tuna, avocado, cucumber roll topped with tuna, green onion, jalapeño, ponzu, chili, Tobiko and sesame 20

Golden Dragon
Shrimp tempura, crabmeat, mango slices, Tobiko and spicy mayo 20

Crunchy, “Deep-fried”, Philadelphia Salmon Roll
Salmon, cream cheese, cucumber, Tobiko, scallion, sesame, sweet soy sauce, spicy mayonnaise 18

Crunchy, “Deep-fried”, Tuna Roll
Spicy tuna, avocado, Tobiko, scallion. Sesame, sweet soy sauce and spicy mayonnaise 18


Sushi Sides

Edamame 5

Sushi Rice 3