We Invite you
to a fun and delicious experience in
downtown Boothbay Harbor.
The Boathouse Bistro
offers a well balanced menu with something for
everyone in a cozy atmosphere.
LUNCH: Sat & Sun • 11:30am
DINNER: 7 days a week • 4pm-close
Karaoke
Fri Dec 13that 8:30pm
Trivia
Wed Dec 18that 6:00pm
12 The By-Way Boothbay Harbor
207.633.0400
Boat House Bistro Website
Boat House Bistro Facebook
Fall/Winter
Menu
Tapas
Select Damariscotta Oyster - Served with cocktail sauce & horseradish $3.25 each (minimum order of 3)
Garlic shrimp - Shrimp, garlic, peppers, onions, jalapenos, fresh herbs, EVOO, crostini $12
Fried Oyster - Crispy fried oyster, Tasso ham, creamed corn $4 each (minimum order of 3)
Scallops & cranberry goat cheese - Pan-seared scallops nestled on a bed of cranberry goat cheese sauce $12
Blackened bluefin TUNA CARPACCIO - Seaweed salad, cucumber wasabi drizzle $12
Stuffed Peppadews - Sweet and spicy peppadews, cream cheese, sharp cheddar, Gruyère cheese, breading, fry oil $9
Steak Madagascar - Hanger steak, coarse ground pepper, cognac cream sauce, crostini $15
Fried Ricotta balls - Ricotta, egg, parmesan cheese, breadcrumbs, fresh herbs, peach chutney $9
Chicken wings - Prepared a different way daily $9
Crispy Gnocchi - Garlic, onions, mushrooms, EVOO, herbs, arugula, truffle oil $9
Vegetable Manchurian - Vegetables of the day, flour, cornstarch, Manchurian sauce (onion, garlic, ketchup, tamari sauce, green chilies, red chili sauce, white vinegar, water, cornstarch) $10
Burrata & butternut squash - Fresh burrata, roasted butternut squash cranberry relish & crustinis $10
Soups
Clam Chowder - Potatoes, bacon, celery, carrots, onions, chopped clams, clam juice, cream and gluten free flour Cup $8 • Bowl $12
French Onion Soup - Cup $8 • Bowl $12
Soup du jour - Cup $6 • Bowl $9
Salads
Garden - Mixed greens, tomatoes, carrots, cucumber, red onion, balsamic vinaigrette $8
Whole Leaf Caesar - Romaine lettuce, Caesar dressing, croutons, Parmesan cheese, anchovies, balsamic marinated cherry tomatoes $9
Spinach salad - Fresh baby spinach, apples, dried cranberries, jowl bacon, goat cheese and balsamic dressing $12
Asian salad - Chopped romaine, sesame seared Bok Choy, shredded carrots, cucumbers, cherry tomatoes,
seaweed salad, and sesame ginger dressing $12
Warm Arugula Salad - Arugula, roasted mushrooms, walnuts, crumbled blue cheese, balsamic dressing $10
Salad Toppers
Grilled or Blackened:
Chicken $7 • Hanger Steak $15 • Haddock $8 • Scallops $12 • Shrimp $10 • Catch of the day $12
Steakhouse Burger
Served with fries $12
Burger toppers for an additional $2 each charge
Cheddar • Swiss • American • blue cheese • goat cheese • bacon
sautéed onions • mushrooms • fried jalapeños
Sandwiches
Served with fries
Haddock Sandwich - Deep-fried haddock, bulky challah bun, chipotle mayo $14
Grilled or Blackened Catch Sandwich - Catch of the day, bulky challah bun, chipotle mayo $15
Haddock Reuben - Blackened or fried, cole slaw, Swiss, thousand island dressing on rye $15
Traditional Lobster roll - Hot or Cold. Hot served with melted better & Cold served with mayo & celery $24
Pastrami Sandwich - Caramelized onions, Swiss, dijon mustard on grilled rye $14
Blackened Chicken Pesto - Blackened chicken, roasted red peppers, pesto, Swiss on ciabatta $12
Steak Sandwich - Steak tips, mushrooms, onions, peppers, cheddar on ciabatta, homemade steak sauce $16
Mexican Pork Sandwich - Mexican spice pork tenderloin, fried jalapeños, cheddar, on ciabatta, spicy BBQ sauce $14
Bistro Grilled Cheese - Three cheese bread, Swiss, cheddar, arugula, tomato, bacon $12
Entrees
All entrees, except for pastas and gnocchi are served with a choice of two sides:
Potato, Veggies, Rice, French Fries, And Cole Slaw
Pan-seared Haddock - Mushroom roasted tomato butter and crispy prosciutto $18
Grilled Bluefin Tuna - Pickled ginger, cucumber wasabi sauce and tamari sauce $24
Pan-seared Scallops - Served with roasted butternut squash and goat cheese sauce $24
Grilled Pork Tenderloin - Peach chutney, goat cheese sauce $18
Grilled New York Strip - Mushroom port wine demi, topped with fried onions $25
Seared Peppercorn Hanger Steak - (10 oz.) Hanger steak, coarse black pepper, cognac and cream infused demi glaze $24
Firecracker Tofu - Golden brown fried tofu, sweet spicy chili sauce (apple cider vinegar, ginger, brown sugar, lemongrass, hot sauce), coconut rice $19
Coconut & Curry Tofu - Pan-seared tofu, garden vegetables, coconut curry broth, rice, cashews $19
Wiener-schnitzel - With cranberry sauce, potato and vegetable $21
Veal Scallopini - Veal pounded thin, dredged in flour, dipped in egg batter and pan seared, served topped with prosciutto and fresh ricotta $24
Chicken a l’orange - Crispy fried chicken breast with A L’ Orange sauce (chicken stock, fresh orange puree, orange zest, sugar, vinegar) $18
Spicy Chicken Tom Ka Gai - Coconut milk, garlic, ginger, lemongrass, pepper flakes, coriander, onions, cilantro, fish sauce, Bok Choy $18
Risotto and Pasta
Haddock Risotto - Pan-seared haddock, risotto of the day, crispy prosciutto and balsamic glaze $21
Seafood Risotto - Pan-seared scallops, shrimp and lobster meat served over risotto of the day $29
Shrimp Risotto - Peppers, onions, garlic, Cajun seasoning over risotto of the day $26
Scallop Risotto - Pan-seared scallops, mushroom risotto, topped with arugula $28
Chicken Risotto - Spinach risotto, grilled chicken, fried onions, spicy ranch dressing $21
Pork Risotto - Grilled pork tenderloin, mushroom risotto and finished with truffle oil $21
Butternut Squash Risotto - Finished with sautéed spinach and burrata cheese $19
Risotto of the Day - $15
Seafood Alfredo - Scallops, shrimp, lobster meat in a traditional creamy alfredo sauce $29
Tasso Corn Mac n Cheese - Elbow pasta, roasted corn and Tasso ham served in a creamy cheesy bechamel $19
Bolognese - Traditional bolognese served over pasta of the day, ricotta and garlic bread $19
Beef Stroganoff - Onions, peppers, garlic beef tips sautéed in a creamy cognac sauce, served over crispy
gnocchi and finished with a dollop of sour cream $26
Chicken Mushroom Alfredo - Grilled chicken, pasta of the day, mushroom herb alfredo $21
Crispy Gnocchi - Bacon, mushrooms, spinach, garlic, onions, EVOO, gnocchi $17
Grilled, Fried, Blackened or Broiled
Served with a choice of two sides: Potato, Veggies, Rice, French Fries, and Cole Slaw
Haddock $17 • Large Shrimp $21 • Scallops $24 • Catch of the Day $21
Bistro sides
Fries $5 • Potato of the day $4 • Rice of the day $4 • Vegetable of the day $5 • Onion rings $6
