Wiscasset Area Chamber of Commerce invites our members and local foodies to join us for our June Business After Hours on Friday, June 19 from 5 to 7 p.m. in the Tasting Room at Maine Tasting Center, 506 Old Bath Road, Wiscasset.

This will be a Business After Hours with a little heat! Maine is home to a seriously impressive lineup of hot sauce makers, and they've rounded up six of the best. Sample and find your new favorite hot sauce.

Complimentary light hors d'oeuvres made with products from Maine producers along with a special table featuring their new "Maine Hot SauceMGauntlet." Meet Dick Chase of Damariscotta's Maine Gravy, maker of Resurgam and Maine Gravy hot sauces. Cash bar featuring wines, beers, ciders, meads and spirits made by producers from across Maine. Business After Hours events are a great opportunity to network with other business professionals and neighbors.

Bring your business card to enter a drawing for a voucher to attend one of their full-length classes for free. Short campus tours offered throughout the evening, 50/50 raffle and Maine food trivia scavenger hunt with small prizes.

To help with planning, please RSVP no later than Wednesday, June 17 by contacting the Chamber at info@wiscassetchamber.com or calling 207-882-9600.