Thursday, July 9
The next edition of Ocean On Tap, at Ækeir Brewing, 111 Main St., Wiscasset takes place at 6 p.m. Join Bill Gerencer, an author, fisherman, seafood buyer, and more for a conversation about the seafood industry through the lens of his 40+ year career. A selection of tasty seafood treats will be available before the talk (first come, first served), and books will be available for signing.