The next public supper will be March 18. The meal will be vegetable soup, salad, Irish soda bread, corn beef and cabbage, potatoes, carrots and lime jello cake. The cost is $10 for members and $12 for non-members. Meals may be purchased for takeout at the same cost when reserved. Takeouts should be picked up at 5:45 p.m. For more information or to make a reservation, call 882-8230. Join us for a great meal.

Tuesday, March 3 cribbage results, with 15 players: 1st Place: Beverly Blair, 828. 2nd Place: Nancy Wright, 823. 3rd Place: Roger Tappan, 810. High Hand: Nancy Whitney, 24. Low Score: Ruth Gilbert, 728.

Results for Thursday, March 5, with 25 players: 1st Place: Phil Hindahl, 841. 2nd Place: Roger Downs, 829. 3rd Place: Joe Campbell, 825. High Hand: Nancy Wright, Sheldon Leonard and Phil Hindahl, 24. Low Score: Cindy Hagger, 671.