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Dining Out
Rotary’s Soup Bowl Supper April 11
Wednesday, March 20, 2019 - 11:45am
The 23rd annual Soup Bowl Supper will be held on Thursday, April 11 at 5:30 p.m. at the American Legion Hall in Boothbay. Choose a handmade ceramic bowl - arrive early for best selection of bowls - and fill it with all-you-can-eat chowders and soups. The evening also features a raffle, and many guests leave with great prizes including pottery, flowers, and gift certificates. Proceeds benefit Rebuilding Together and Watershed Center’s education programs. Tickets are $15 and are available at the...
Well-kept secret revealed at The Thistle
Wednesday, March 20, 2019 - 10:45am
Last October, Dick and Anya Reid took a rare weekend away from their restaurant, The Thistle Inn, to celebrate their wedding anniversary. While in Boston, they started thinking if they ever wanted to be able to enjoy time together and with their children, they would have to start thinking about the restaurant a little bit differently. One night they decided to dine at Loyal 9 which had earned two recent James Beard Award nominations. Dick remembered, “the food was casual, not pretentious. But...
Damariscotta River Grill
‘A Bright Spot’: Work by Sebascodegan Gallery Artists
Thursday, February 28, 2019 - 11:00am
Damariscotta River Grill hosts eight of the Sebascodegan Gallery Artists, a cooperative group of Maine artists who have shown in a former church on Sebascodegan Island during the summer for the last 29 years. The show titled “ A Bright Spot” will be on exhibit March 12 through April 30. The Art at the Grill opening reception is Wednesday, March 13 from 4- 5:30 p.m. Stop in to meet the artists and learn more about their diverse styles and stories, while savoring delicious hors d’oeuvres...
Annual corned beef and cabbage benefit dinner
Saturday, February 16, 2019 - 7:00am
St. Denis Knights of Columbus Council #1423 will be holding its famous Irish holiday dinner on Saturday, March 16 at 5 p.m. at the St. Denis Parish Hall, Route 126/298 Grand Army Rd. in North Whitefield The menu will include corned beef and cabbage, potatoes, onions, vegetables, cole slaw, breads, plus beverages and desserts. Your free will donations will provide financial support of St. Denis Community Hall.
Singles mixer Feb. 8
Wednesday, January 30, 2019 - 4:00pm
By popular demand, a second singles’ mixer has been planned and just in time for Valentine’s Day! The next mixer will be held at the Newcastle Publick House upstairs lounge, 52 Main St., Newcastle on Friday, Feb. 8, 6-8 p.m. The event is free. Come meet some new folks, shoot some pool, and enjoy some live music. All single adults welcome (21+), cash bar. Bring your single friends, co-workers, relatives, neighbors; the more, the merrier! Over 40 people attended the first mixer a few weeks ago...
Pemaquid Group of Artists show at Damariscotta River Grill
Friday, January 18, 2019 - 8:00am
The walls at the Damariscotta River Grill brighten the dreary days of winter showcasing a variety of artists, subjects, style and mediums. Art at the Grill hosts 18 of the Pemaquid Group of Artists (PGA) from Jan. 22 through March 12. Join us for the opening reception on Wednesday, Jan. 23 from 4-5:30 p.m. to meet the artists while savoring Chef Rick Hirsch’s delicious hors d'oeuvres. This talented group of Midcoast Maine artists include Deb Arter, Jane Bowman, Stephen Busch, Dianne Dolan,...
Local businesses attend training to prevent underage drinking and drunk driving
Friday, December 21, 2018 - 8:00am
On Dec. 19, bar, restaurant and convenience store owners and staff received training that provided them with tools to help reduce underage drinking and drunk driving. The Responsible Beverage Server Training was taught by Deputy Chief Rand Maker and Sgt. Mark Bridgham in Wiscasset at the Lincoln County Regional Planning Commission Building. Twenty-two attendees from eight local establishments successfully completed the training, which covered Maine Liquor Laws as well as best practices for...
Red's Eats gets online honor
Wednesday, December 5, 2018 - 8:15am
Famous Wiscasset food stand Red's Eats is representing Maine in msn.com's Absolute Best Thing To Eat In Every State , co-owner Debbie Gagnon announced in an email Tuesday. “We're so proud. Thank you MSN,” Gagnon commented.
Good friends, family and comfort food at Brady’s
Tuesday, October 30, 2018 - 11:45am
“Someone already has a standing reservation for Saturday nights and we are booking holiday parties.” Jen Jones said. She and her husband Jeff, owners of the new Boothbay Harbor restaurant Brady's, are busily getting ready for its official opening Nov. 8. Jeff’s experience in the restaurant industry spans 35 years and includes national names like Cracker Barrel and Applebee’s as well as local favorites Watershed Tavern and Lobsterman’s Wharf. Jen’s 25 years of experience includes private clubs...
Oxbow Brewing Co.
First-ever Jumbo Oyster Jam announced
Thursday, October 25, 2018 - 1:00pm
Come out for the day to celebrate the end of harvest season and our amazing community that have been working hard to bring the most delicious oysters to the masses this summer! The first-ever Jumbo Oyster Jam will be hosted at Oxbow Brewing Company in Newcastle, Maine from 1-6 p.m. on Saturday, Nov. 3. We have invited over 10 local oyster farms and companies to participate in our Jumbo Oyster Competition. Oxbow prizes will be awarded to both the Largest and Ugliest oysters. Weigh in and judging...
Fall supper benefit
Tuesday, October 23, 2018 - 9:45am
Saturday, Oct. 27 Edgcomb Community Church’s benefit supper for the Edgecomb Fire Department begins at 5 p.m. The menu: a variety of delicious home cooked comfort foods including mac & cheese, meatloaf, salads, rolls, pies and other desserts. Dinner serviced until 6 p.m. - or until the food runs out. Admission: free will donation. And the Thrift Shop will be open at 4 p.m. 15 Cross Point Rd., Edgecomb. The church’s Fellowship Hall is wheelchair accessible. FMI: http://edgecombchurch.org .
Annual Harvest Supper
Tuesday, October 23, 2018 - 9:45am
Saturday, Nov. 17 The supper, at Woolwich Central School, 137 Nequasset Road, is from 4:30-6:30 p.m. in the gym. Serving beef stew, homemade bread, drinks, homemade pies and other desserts. Admission: $6/adult,$5/seniors, $3/children ages 3-12 ages 2 and under are free. Family tickets for up to six people are $20. Proceeds to benefit the WCS 8th Grade Washington, D.C. Class Trip in June 2019! FMI: 207-443-9739.
American Legion buffet breakfast
Tuesday, October 16, 2018 - 11:30am
Sunday, Oct. 21 American Legion Post #36 is serving up another one of its tasty buffet style breakfasts from 7-9 p.m. at Sherman Hall, 25 Industrial Park Rd., Boothbay (off Route 27). On the menu: French toast, Belgian waffles, hash, scrambled eggs and any style requested, home fries, plain and blueberry pancakes, sausage, bacon, toast, baked beans, cereal, orange juice, milk, coffee and tea. Suggested donation; $8/adults and $3/school aged youth. Children under 5 dine free! Come and get it!!
Scary Readings returns to the Opera House
Monday, October 15, 2018 - 8:45am
With Halloween approaching the Opera House in Boothbay Harbor is preparing to welcome guests, seen and unseen, in the weeks ahead. The annual Scary Readings and community potluck dinner is scheduled for Tuesday, Oct. 30. While trick or treating and parading down Townsend Avenue during the annual Halloween parade will see flocks of the region’s youngest goblins and pirates, the evening at the Opera House is not designed for children or young families. This year’s Scary Readings performers...
New art show at Damariscotta River Grill
Monday, October 15, 2018 - 8:15am
Damariscotta River Grill hosts four new artists, Judy Conlan, Patti Corscaden, Sarah Lynn Richards and Cory Stafford in their upcoming show, Oct. 22 - Dec. 3. The “Art at the Grill” opening reception, Wednesday, Oct. 24, is from 4-5:30 p.m. Stop in to meet the artists and learn more about their diverse styles and stories, while savoring delicious hors d’oeuvres. Judy Conlan was a high school art teacher, moving to Bath, Maine upon her retirement. Judy paints in oil, watercolor and recently,...
Oktoberfest comes to Wiscasset
Wednesday, October 3, 2018 - 12:30pm
Following in the tradition of the annual 16-day festival held in Munich, Germany since 1810, the First Congregational Church of Wiscasset at 28 High St. invites the public to celebrate Oktoberfest with German bratwurst and sauerkraut on Saturday, Oct. 13 from 10 a.m. to 2 p.m. in the church fellowship hall. The proceeds from Oktoberfest will fund church programs. In addition to bratwurst and sauerkraut, hot dogs, chips, and soda will be available. Oktoberfest highlights will include the ever-...
Wiscasset Senior Community dinner and activities
Sunday, September 23, 2018 - 1:45pm
Wednesday, Oct. 3 The next Senior Community Supper will begin at 5 p.m. Serving soup, salad, roast pork, applesauce, potatoes, vegetable, bread and cake. Chicken may be substituted for pork, but must be specified when reservations are made – deadline is Oct. 1. Make reservations by calling 882-8230. October birthdays will be celebrated following the meal. Meals are $8 for members and $10 for non-members. Other notices – cribbage is played on Tuesdays 9:30 a.m. to noon and Thursdays 6-8 p.m. Sew...
Boothbay Harbor Country Club
Join the Dinner Dance Sept. 21
Wednesday, September 19, 2018 - 10:00am
Wonderful food and music will be provided to those who attend the Boothbay Food & Music Festival’s Dinner Dance at the Boothbay Harbor Country Club on Friday, Sept. 21 from 6 to 10 p.m. This is a fun-filled evening for a great cause! Proceeds benefit the Boothbay Region Student Aid Fund, Boothbay Region Community Resources Council and Boothbay Region YMCA. Here is what is being offered: Stationary hors d’œuvre (assorted imported & local cheeses, housemade pickled vegetables, assorted...
Sept. 29 supper at Alna fire station has ham, beans, more
Tuesday, September 18, 2018 - 7:15am
The Alna Fire Department will have a ham and bean supper on Saturday, Sept. 29 at the Alna fire station, 1579 Alna Road, between 4:30 and 6 p.m. Cost is $9 for ages 13 and up; $5 ages 5-12; and free for ages 4 and under. The department will be serving ham, baked beans, salads, rolls and pies. There will also be a raffle and pie auction.
Ham and bean supper in Alna
Sunday, September 16, 2018 - 8:45pm
Saturday, Sept. 29 Alna Fire Department will be having a ham and bean supper at the fire station, 1579 Alna Rd., 4:30-6 p.m. $9 for ages 13 and up. $5 ages 5-12 and free for ages 4 and under. We'll be serving ham, baked beans, salads, rolls and pies. There will also be a raffle and pie auction.
Contestants ready for oyster shucking contest
Sunday, September 9, 2018 - 8:30am
A line-up of 14 contestants are sharpening their oyster knives as the Maine Champion Oyster Shucking Contest draws near. A favorite part of the Pemaquid Oyster Festival, scheduled for Sunday, Sept. 30, the winner of the Maine Champion Oyster Shucking Contest will eligible to compete in the U.S. National Oyster Shucking Contest at the St. Mary’s County Oyster Festival in Maryland. The winner of that event is qualified to go to the World Oyster Opening Championship in Galway, Ireland, which is...
New show at Damariscotta River Grill
Tuesday, September 4, 2018 - 8:00am
Three artists with distinctly different styles, mediums and viewpoints, transform the walls at Damariscotta River Grill through pastel, photography and watercolor. Meet artists Kathleen Horst, Sara Ostrov and fine art photographer, Linwood Riggs, at the “Art at the Grill” opening reception, Wednesday, Sept. 12, from 4-5:30 p.m. Stop in and enjoy lovely art while savoring hors d’oeuvres. Art is on display Sept. 10 through Oct. 22. Kathleen Horst grew up in Florida where she developed a love of...
Wild flavors from Wild Island
Friday, August 17, 2018 - 10:00am
The flavors are as exotic as the name of the company behind them: Radiant Red Zingerberry, Cosmic Cold Brew, and Night Blooming Jasmine. They’re the offerings of Wild Island, a Boothbay Harbor-based ice cream company that sets up Thursdays at the Boothbay Farmers’ Market. Even more flavors exist in the head of Summer Ball-Galvis, co-founder along with husband Dave. “Hundreds,” said Dave, who described himself as the “business guy” behind the brand. “She has a world-class palate.” It’s a flavor...
Pemaquid Oyster Festival set for Sept. 30
Saturday, August 4, 2018 - 8:30am
The Pemaquid Oyster Festival, Damariscotta’s annual celebration of the working waterfront, marine conservation, and the Pemaquid oyster, is scheduled for Sunday, Sept. 30 from noon to dusk. The popular event is an important fundraiser for the Edward A. Myers Marine Conservation Fund, which has issued over $100,000 in grants to a wide range of local groups in support of marine conservation and education. As always, the Pemaquid Oyster Festival will feature a great line-up of entertainment, food...
Magic Garden Party at Squire Tarbox Inn
Friday, August 3, 2018 - 3:45pm
Friday, Aug. 10 Join us at The Squire Tarbox Inn for A Magical Garden Party On The Lawn from 5-8 p.m. featuring Boston Chef Erin Miller of Urban Hearth in Cambridge. Setting the table at the source, we invite you to an evening of farm-to-table dining. Sourced from Tarbox Farm and other local growers, guests will enjoy fantastic dishes from several food stations, while strolling around the 12-acre grounds, picnicking on the lawn and enjoying live music and libations. Tickets $95, include a...
BRLT’s ‘Taste For Place’ fundraiser
Tuesday, July 31, 2018 - 11:15am
Thursday, Aug. 9 Boothbay Region Land Trust’s (BRLT) summer fundraiser Taste for Place: Wine Tasting & Boat Cruise, 5-9 p.m. Start the evening learning about wines with Sommelier Erica Archer founder of Wise Wines, at Newagen Seaside Inn, the enjoy hand-picked wines and appetizers; the wine education zcontinues aboard the Balmy Days with Capt. Bill Campbell, touring the region for views of land trust preserves. New: an exclusive silent auction with online bidding available to the public...
Shuck Station is a converted gas station, now oyster paradise
Eight oyster farms represented on menu at new Newcastle oyster bar
Tuesday, July 31, 2018 - 9:15am
NEWCASTLE— If you’ve ever sampled raw oysters at Ondine in Belfast, Hoxbill in Camden, and Suzuki Sushi, North Beacon Oysters and Café Miranda in Rockland, chances are they came from eight oysters farms on the Damariscotta River. One young entrepreneur, Brendan Parsons, is the distributor behind it. Parsons, who was born and raised in Damariscotta, has made a small empire around them. He started his career working at an oyster farm in 2008. From there, he ran a raw bar for a catering company...
‘Bark & Bite’ ranked ‘most imaginative’ hot dog in Maine
Saturday, July 28, 2018 - 8:30am
Wannawaf is featured in the July edition of Down East magazine for having the “most imaginative hot dog” in Maine. Owner Anya Heyl said in the height of Wannawaf’s 16th season, the surprise was a pleasant one. The hot dog in question is one of several off the menu – the Bark & Bite, a dog on a bun topped with cream cheese, hot pepper jelly and caramelized onions. It sounds simple and creative enough, but there’s more to it that puts the hot dog in the spotlight. The dog on a bun is an all-...
Get curious about Pinkham’s Gourmet Market
Wednesday, July 25, 2018 - 11:15am
Construction on the building opposite Hammond Lumber began last September. First came the pouring of the foundation, then the piecing together of the building and over the next two months, the building was closed off from the elements of winter. Amid the work in the beginning, we got a name to attach to the project: Pinkham’s Seafood. Pinkham's Seafood started on River Road around 1985. When his mother died in 2008, owner Russ Pinkham took over the business, which was largely wholesaling clams...
Midcoast Maine summer colors and images at the Grill
Thursday, July 19, 2018 - 1:00pm
The walls at the Damariscotta River Grill transform to summer colors and images, exploring a number of themes and capturing the light and beauty of Midcoast Maine. Three artists capture the essence of summer in Maine in three distinctly different styles and viewpoints, through pastel, oil, acrylic and watercolor. Meet artists Doug Houle, Susan Tilton Pecora and Kimberly Skillin Traina at the “Art at the Grill” opening reception, Wednesday, July 25, from 4pm to 5:30pm. Stop in and enjoy...
Art show at Alna General Store
Sunday, July 1, 2018 - 8:15am
The Alna General Store is the site of a local art show. What began as an idea to show local children’s art in a public space, has grown into a pool of artists of all ages. When curator, Helena Solorzano, put out the word about the upcoming show, several local artists responded. “At this moment, I have 11 students’ participating and seven adults - but most likely, we will have more items from each adult.” The impetus for the event is for community connection and personal sharing. The art will...
56th Windjammer Days
Lobster-eating contest: Crackin’ good fun!
Thursday, June 28, 2018 - 1:30pm
The Windjammer Days lobster-eating contest on Wednesday, June 27 drew 13 contestants to compete for the $100 prize – and braggin’ rights! The event featured entertaining commentary by emcee Doug Gimbel. The contest judges and co-organizers Cap’n Rusty Court and Chris Gleason also had a hand in keeping things lively for the audience. The contest got off to a false start, however, when the contestants began breaking apart their first lobsters not realizing Cap’n Court was explaining that when he...
Pancake breakfast in Edgecomb June 30
Sunday, June 17, 2018 - 7:00am
The Edgecomb Fire Department and Edgecomb Community Church, UCC will be holding their 5th annual Pancake Breakfast on Saturday, June 30 during Windjammer Days. Delicious fluffy pancakes, bacon, homemade muffins, orange juice and hot coffee and tea will be served from 7 to 11 a.m. at the Edgecomb Fire Department located 473 Boothbay Road, (Route 27) Edgecomb. The breakfast is a fundraiser for the Edgecomb Fire Department Auxiliary and the Edgecomb Community Church’s Outreach Ministry. A free...
Seaside Sweets by SuziQ
Wednesday, June 6, 2018 - 6:30pm
A local baker is making cupcakes and cakes for all occasions. Sandra Hutchinson of Bremen will handle all the sweet confections you’ll want or need for your next function or party, be it a wedding shower, wedding, baby shower, birthday party, or an office party, or even just to satisfy your personal sweet tooth. Seaside Sweets by SuziQ was established around a year ago when Hutchinson got a call from Lauren (Forgues) Albaum of Boothbay, who was planning her wedding. Albaum had heard about her...
Where It’s At ... OYSTERS!
Wednesday, June 6, 2018 - 11:00am
For the life of me I cannot remember when my love affair with oysters began. But begin, it did. I’ve always been a bit of a purist when it comes to shellfish; without spices, butter, wine (for cooking that is!) … Anyway, oysters satisfy my soul as no other shellfish can because it tastes like the sea. Crisp, cold, salt, softly textured … someone catch me – I’m about to swoon! In “The Connoisseur’s Guide to Oyster Eating in North America,” Rowan Jacobsen stated it best: “Oysters taste like the...
Summer in Maine, Art at the Grill
Wednesday, June 6, 2018 - 10:00am
The walls at the Damariscotta River Grill transform to summer colors and images, exploring a number of themes and capturing the light and beauty of Midcoast Maine. Artists Léa Peterson and Susan Zimmerman live and paint year round in Georgetown. Each have distinctly different styles and viewpoints, both paint en plein air and in their studios. An “Art at the Grill” opening reception will be Wednesday, June 13 from 4- 5:30 p.m. Please stop in, meet the artists and enjoy beautiful art while...
Squire Tarbox Inn gets new owners, new lease on life
Tuesday, June 5, 2018 - 7:00am
The Squire Tarbox Inn is being transformed by two women from Houston. Lisa Dalton and Michelle Adams have been working at a feverish pitch since January to get the 1700s building and the 12 acres surrounding it ready for wedding parties, farm-to-table dinners, and other events this summer. Most of the work being done is cosmetic, but those cosmetic upgrades are bringing some dramatic changes to the old Colonial inn on Westport Island. The women have been friends for a long time. Dalton, an...
Oxbow Brewing Co.
‘Food Truck Friday’ & free live music
Monday, June 4, 2018 - 3:45pm
Friday, June 8 Join us at Oxbow Brewing Company for Food Truck Fridays & Free Live Music summer series. This week, we have Riverside Butcher Company serving up delicious and local BBQ that will feature smoked chicken halves, BBQ ribs, slaw, potato salad, beans, and corn bread. Food begins at 4 p.m. until it’s all sold out. Live music begins at 6 p.m. with R andy Lindsey performing a combination of classical guitar, jazz standards & instrumentals. Parking is limited, so carpooling is...
Farm to table dinner on the Fourth
Monday, June 4, 2018 - 2:45pm
Wednesday, July 4 The newly renovated and reopened Squire Tarbox Inn will be hosting their first farm-to-table wine dinner from 3-8 p.m. feature a multi-course dinner and accompanying wine pairing. The New American menu, designed and executed by chef Erin Miller of Urban Hearth in Cambridge Massachusetts, will be driven by the fresh and flavorful ingredients of the season - sourced primarily from certified organic, Tarbox Farm of Westport Island and other local producers. $195 per ticket...
Damariscotta Oyster Celebration coming mid-June
Tuesday, May 15, 2018 - 8:45am
The first ever Damariscotta Oyster Celebration is coming to Boothbay Harbor and Damariscotta. The three-day event kicks off at 6 p.m. Thursday, June 14 with a competition at Boothbay Harbor Oceanside Golf Resort. The International Oyster Chef of the Year Competition will feature seven chefs from five states and two Canadian provinces. Local chef Nathaniel Adam from the Boothbay Harbor Country Club will compete. And Food Network Magazine’s vice president of digital culinary content Michelle...
Making pizzas, friends in Wiscasset
Wednesday, May 9, 2018 - 7:45am
The Wiscasset House of Pizza along Route 1 at 74 Flood Ave. opened Saturday. Jeff Soldatos owns the business with wife Maria. He makes the daily trek from their home in Rockport. Soldatos has produced a lot of pizzas in his 45 years in the business. “Uncle Jeff” Soldatos got his start in the pizza industry in New York City as a teen. “You’ve got to start somewhere,” he said. He opened a pizzeria in New York before moving to Maine about 26 years ago. The couple opened the Waldoboro House of...
Mammy’s Bakery opens in Damariscotta
Friday, April 27, 2018 - 7:00am
Jessica Deshiro has been working her magic in the kitchen at Weatherbird in Damariscotta for around three years. If you’ve ever had a pastry or baked good from there, you know Deshiro knows what she’s doing in a kitchen. Recently, she teamed up with Monica Janczewski-Carrington at Carrington’s shop, Beelicious, in Wiscasset. Deshiro’s baked items became an instant hit. Now she has moved her business to Damariscotta’s Pine Grove Plaza, beside N.C. Hunt Lumber. She will be selling her delightful...
New Montsweag Farm Restaurant opens Friday
Wednesday, April 25, 2018 - 7:00am
It’s been a long time since the former Montsweag Roadhouse has been called Montsweag Farm Restaurant, and the establishment has been through a lot of changes over the 60-plus years since its inception as a restaurant. Wayne Wescott has bought the restaurant from Jenny Steiner-Johnston and Chris Johnston, who bought it in 2006. Now Wescott is bringing back some of its former glory, with modern updates and a fresh, innovative new menu. Wescott is not new to the business of food and restaurant...
Oak Street Cafe coming to Boothbay Harbor
Saturday, April 21, 2018 - 8:45am
A new restaurant coming to Boothbay Harbor is shaping up to be a nice space, and a tasty, healthy dining experience. Karen Landry has been in the food and catering business a long time, and owning a cafe is her dream come true. She is partnering in it with her fiancé Jeffrey Stenberg, a Maine Maritime Academy graduate and a captain for Sea Tow in Boothbay Harbor. Oak Street Cafe will be located in the former Caper’s space at 12 Oak St., across from the post office, The space is in the throes of...
Pancake breakfast fundraiser May 20
Friday, April 20, 2018 - 7:00am
Mark your calendars for Sunday, May 20, 7:30-10:30 a.m., for Midcoast Conservancy’s Hidden Valley Nature Center annual Pancake Breakfast at the Alna General Store at 2 Dock Road. Everyone is invited to attend; it is a great opportunity to meet other members of the outdoor education and recreation community. A $10 donation buys a stack of pancakes (blueberry or plain) with coffee and a side. But, more importantly, donations will help sustain the recreational and educational programming that...
New art show at Savory Maine
Thursday, March 15, 2018 - 8:45am
Savory Maine, Dining and Provisions in Damariscotta is pleased to announce an exhibit of the works of many local artists. Most have shown their work at Savory Maine in the past and a few friends of Savory Maine are participating as well. The public is invited to an opening reception on Friday, March 23 from 3-5. Savory Maine will provide delectable sweet and savory finger foods, wine and punch . The exhibit will be on-going with work replaced as it is sold or as the artists desire. Pictures in...
Mud Boots & Black Tie Gala at CCAC
Wednesday, March 14, 2018 - 10:45am
What is the Mud Boots & Black Tie Gala? Gala? Yes. Mud boots? Yes. Building community to support the Chocolate Church? Definitely! Join us for this special evening, Saturday, April 7, from 7-10 p.m. when guests and hosts will celebrate the community of theatre, music, dance and visual arts. Community is at the core of the Chocolate Church Arts Center, and on this special night supporters will open their homes to host dinner parties throughout the region for their guests. Then we will all...
On Eating and Loving Food
A few weeks of pigging out
Wednesday, March 7, 2018 - 11:00am
I’ve been pigging out. It’s been a few weeks of, well, not quite hell, but not exactly Disneyland either, for me. This is a food column, so I’m not going to dwell on the gory details, but I’ve been dealing with a large wound left behind after having a skin cancer removed from my shin. I haven’t been able to get much exercise, as I’m being ordered to sit with my leg up as much as possible. A few days ago it was almost 50, and sunny, and I couldn’t stand it for another minute, so I walked 5,000...
Cedar Crest has served traveling public since 1918
Camden’s Cedar Crest Inn is sold to Edgecomb couple
Tuesday, March 6, 2018 - 12:45pm
CAMDEN — Jill and Ted Hugger, owners of the Cod Cove Inn in Edgecomb, completed the purchase of the 37-room Cedar Crest Inn from Bill Hahn and Stephen Liberty February 27. The Cedar Crest Inn, on Elm Street (U.S. Route 1) at the gateway to Camden, has served the traveling public since 1918. "We are proud to become the innkeepers of the Cedar Crest Inn," said Ted Hugger, in a news release. "Under Bill and Stephen's leadership, the inn has earned a solid reputation among travelers to the mid-...
Eventide: Where magic happens
Tuesday, March 6, 2018 - 8:45am
Picture this: A cold, snowy winter day in Boothbay Harbor – the majority of shops and restaurants are closed, and tourists and even locals are few and far between. Winter in the harbor can be a trying time. Now picture the beautifully colorful lit up windows at Eventide Specialties . It begins to look a little like Christmas, even long after the holidays. The welcoming sights of those lights and the glow coming from within the shop make it look almost as inviting as it really is. Almost as...
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Integrative Approaches to Digestive Health
Quarry Hill
3/25
Event Date:
Thu, Mar 28 - 10:30 am
Presenter: Steve J. Byers, clinical herbalist, Herbal Medicine Wellness Clinic Espousing an...
Live Music with Dave GAGNE every Monday 5pm-8pm
Boat House Bistro
3/25
The Boathouse Bistro is a fun and delicious experience in downtown Boothbay Harbor. We offer a well...
TAX REFUND = NEW GARAGE DOORS
WinsMor Garage Door & Custom Garage Doors & More
3/25
WinsMor Garage Door Co.is offering a 8x7 or 9x7 insulated steel raised panel door with a 1/2 HP...
$899.00 INSULATED STEEL DOOR WITH LIFTMASTER OPENER INSTALLED
WinsMor Garage Door & Custom Garage Doors & More
3/25
WinsMor Garage Door Co.is offering a 8x7 or 9x7 insulated steel raised panel door with a 1/2 HP...
What's on the Easel?
OCEAN POINT STUDIO
3/23
Event Date:
Mon, Mar 25 - 11:00 am
Painting at Crab Cove late last September was fascinating because the leaves had not turned their...
Midcoast Escape Rooms
Midcoast Escape Rooms
3/22
Do you need something fun for your family or co-workers to do for an hour? Midcoast Escape Rooms is...
Brady’s is going on vacation!!
Brady’s
3/21
We’re going on vacation!! Brady’s will be closed from March 23rd thru April 4th so the crew can...
Midcoast Escape Rooms
Midcoast Escape Rooms
3/19
Do you have cabin fever? Do you like to try new things? Please come check out Midcoast Escape Rooms...
Downsizing Made Easy
Quarry Hill
3/17
Presenters: Kim Dorsky and Liz Pattison, owners, SimplySized Home Whether you’re anticipating a...
St Patrick’s Day @ Brady”s!!
Brady’s
3/16
Come join us from 11:30-4 for a St. Patrick’s Day spectacular!! Junction 27 will be playing from 1-...
Support Rebuilding Together!
Tom Minerich - Candidate for Boothbay Harbor Selectboard
3/23
"Rebuilding Together" is this month's recipient of Hannaford Helps Reuseable Bag Program where each...
NCAA Clearinghouse and NAIA Registration Basics for Student-Athletes
Boothbay Region Adult & Community Education
3/23
Event Date:
Tue, Mar 26 - 6:00 pm
NCAA Clearinghouse and NAIA Registration Basics for Student-Athletes; Making Your Application Shine...
Boothbay Region Student Aid Fund Spaghetti Supper
Tom Minerich - Candidate for Boothbay Harbor Selectboard
3/22
Tuesday’s delicious spaghetti dinner at the Rotary hall was hosted by the Interact Club to benefit...
3/25: History of Manana Island with Bobby Ives at The Lincoln Home
The Lincoln Home Residents and Employees
3/22
Event Date:
Mon, Mar 25 - 3:00 pm
Bobby Ives spent two years as a teacher and preacher on Monhegan Island overlooking Manana Island...
Brady’s hosts meet the candidate nights!
Brady’s
3/21
Brady’s will be hosting ‘meet the candidate’ night the 4 Wednesdays before the Boothbay Harbor...
Money Smart for Young Adults: how to maintain a checking account, setting financial goals, and the basics of borrowing money
Boothbay Region Adult & Community Education
3/21
Event Date:
Wed, Apr 3 - 5:30 pm
How to maintain a checking account, setting financial goals, and the basics of borrowing money!...
Grow your own organic garden!
Boothbay Region Adult & Community Education
3/20
Event Date:
Wed, Apr 3 - 5:30 pm
Grow Your Own Organic Garden Sponsored by MOFGA Instructor: Mary Linda Raplye $ 12 Are you...
Painted Sunflowers
Boothbay Region Adult & Community Education
3/19
Painted Sunflowers Step-by-Step with Sarah Storey Walker $ 37 Register Only 3 days left to register...
New Member of Boothbay Region Ambulance Service Board of Directors
Tom Minerich - Candidate for Boothbay Harbor Selectboard
3/18
I spent my career in the life/safety industry and have the utmost respect for all first-responders...
Lari-Ann Beaucage, Meet a Member of Our Lincoln Home Family
The Lincoln Home Residents and Employees
3/18
Lari-Ann Beaucage started working at the Lincoln Home in 1992 in the dining room. She studied to...
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Upcoming Events
3/25: History of Manana Island with Bobby Ives at The Lincoln Home
Monday, March 25, 2019 -
3:00pm
to
4:00pm
Mahjong Mondays
Monday, March 25, 2019 -
6:00pm
to
8:30pm
Hike the Story Trail
Tuesday, March 26, 2019 - 8:00am
Seniors walk free at the Y
Tuesday, March 26, 2019 -
10:00am
to
12:00pm
What's on the Easel?
Thursday, March 28, 2019 -
11:00am
to
4:00pm
NCAA Clearinghouse and NAIA Registration Basics for Student-Athletes
Tuesday, March 26, 2019 -
6:00pm
to
8:00pm
Hike the Story Trail
Wednesday, March 27, 2019 - 8:00am
What's on the Easel?
Friday, March 29, 2019 -
11:00am
to
4:00pm
Republican Committee meeting March 27
Wednesday, March 27, 2019 - 6:30pm
Hear about Jim Nelon’s travels throughout Asia
Wednesday, March 27, 2019 - 7:00pm
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