With this season’s harvest, Veggies to Table, a non-profit farm in Newcastle, Maine,  now celebrates seven seasons of impact—growing and donating over 95,000 pounds of produce and 153,400 flowers to local folks in need of food and joy.  We are feeding those in need in our community while bringing beauty and connection to every corner of Lincoln County. 

Through our programs and community partners, this top-quality produce reached neighbors experiencing hunger—fresh veggies, fruit and herbs grown with care, dignity, and purpose. Along the way, our flowers did what they do best: sparking joy, celebration, and moments of togetherness throughout the community. 

In one unforgettable evening, supporters gathered at our Dîner en Blanc, raising $247,000 to advance Veggies to Table’s mission—an inspiring reminder of what’s possible when people come together to support local solutions to hunger. 

As we look ahead, our work continues to grow. To sustain and expand our impact, Veggies to Table is working toward an end-of-year goal of $100,000. Reaching this goal will allow the organization to: 

• Continue growing and distributing fresh, healthy food 
   

• Expand our education programs 
   

• Strengthen and support the volunteer community 
   

• Invest in the staff who make this mission possible 
   

Veggies to Table is growing more than food—we are growing resilience, connection, and hope. 

Can you help us reach our goal and keep this work growing? To date we have raised $77,000  toward our $100,000 end of year goal which includes $25,000 in matching donations—$10,000 from Samuel Snider! 

Your support ensures that fresh food, flowers, and opportunity continue to reach our community in the year ahead. 

Together, we can grow what matters most.